The Federal Government has said the 134 cases of cholera recorded in Lagos State was caused by contaminated African Salad.
The Minister of Health, Prof. Onyebuchi Chukwu, represented by the Permanent Secretary in the ministry, Ambassador Sani Bala, said this on Monday in Abuja.
He spoke during a joint press briefing with a Non-Governmental Organisation, Water Aid Nigeria, in commemoration of this year’s first United Nations endorsed World Toilet Day with the theme, “The rural meet the urban sanitation.”
Between September and October this year, an estimated 2,771 cases and 124 deaths were reported, with case fatality rate of 4.5 per cent of cholera recorded as of November 12.
But Bala said the yearly occurrence of cholera could be stopped “if there is a mechanism to stop open defecation which will prevent contamination of water sources and foods that are major causes of cholera in the country.”
He said, “Reports from the 14 states affected by the cholera and gastroenteritis outbreak indicated that indiscriminate open defecation practice and lack of toilet facilities, which contaminated water sources and foods, were the major causes of cholera in these states.
“For instance, most of the cases of cholera in Lagos State were caused by eating contaminated salad, while Zamfara State, which recorded 1,000 cases with 50 deaths, was due to consumption of water that have been heavily contaminated with faecal matters.”

November 19, 2013 






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